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Greek Yogurt with Berries and Nuts
Yield: 1 serving
Serving Size: 1 bowl
6 oz nonfat plain Greek yogurt
1/2 cup fresh berries
1 tbsp chopped walnuts, pecans, almonds or any other nut you desire
1 tbsp raw honey, optional
Place yogurt in a dish, top with berries, nuts (and honey, if desired).
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