These yummy sandwiches can be made without a recipe, but if you would like them, the links are provided.
|recipe can be found at Healthy Food for Living|
Goat cheese, caramelized onions, Granny Smith apple slices, spinach, Brie
How to Caramelize Onions
Heat the olive oil in a medium-sized non-stick skillet set over medium heat. Add in the onions and cook, stirring occasionally, for 10 minutes. Add in the salt and sugar. Lower stove temperature to medium-low/low and cook, stirring occasionally, for an additional 20-25 minutes, or until the onions have turned a deep golden brown color.
|recipe at Tiny Urban Kitchen|
French baguette, sliced and toasted (can use other bread too), herb butter, fresh radishes, sliced, sea salt